About this item

• SEASON YOUR FOOD: Coriander seeds are a popular seasoning that goes exceptionally well with peas, lentils, cabbage, and beans. You can also season meat with them since there are many traditional recipes for tasty dishes with coriander all over the world.
• MIX WITH OTHER SEASONINGS: Coriander seeds do not blend into one aroma with other seasonings. When you mix coriander, for instance, with garlic, you receive two different scents that supplement each other.
• CHEW THE SEEDS: You can chew the seeds instead of chewing gum to refresh your breath.
• FRY IN A PAN: To increase the intensity of coriander seeds’ flavor, fry and then crush them.
• ADD TO ALCOHOL: You can add  coriander seeds into cocktails to make them smooth and create additional flavor.